The Instant Cook

The Instant Cook

Book - 2004
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Publisher: Pymble, N.S.W. : Fourth Estate, 2004.
ISBN: 9780732281052
0732281059
Branch Call Number: 641.555 HAY
Characteristics: 192 p. :,col. ill. ;,30 cm.
Additional Contributors: Poulos, Con

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k
Kjarstar
Nov 04, 2010

LOVE this cook book. Has beautiful, crisp pictures, and the recipes are concise and encourage growth and exploration of new dishes and new ways of thinking about the standard 'go-to' meals. Donna Hay is brilliant.

g
gketchum
Jun 09, 2010

Excellent fast and easy recipes, with fewer mystery ingredients some chefs find essential and that normal cooks don't.
Dinner in 15 minutes or less.

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