Jenny Bristow Cooks for the Seasons

Jenny Bristow Cooks for the Seasons

Spring and Summer

Book - 2006
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Featuring several dishes, this title provides ideas for an Easter lunch, hints and tips for barbecuing, picnicking and dining al fresco and recipes for soups, snacks, salads, main courses, desserts - and seasonal drinks like mint julep and iced spiced tea punch.
Publisher: Belfast : Blackstaff Press in association with UTV, 2006.
ISBN: 9780856407864
Branch Call Number: 641.564 BRI
Characteristics: viii, 109. :,col. ill. ;,20 cm.
Additional Contributors: Ulster Television


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