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Book, 2008
Current format, Book, 2008, , Available .
Book, 2008
Current format, Book, 2008, , Available . Offered in 0 more formats
Grilled food is quick and easy to prepare, tasty and healthy - no wonder it is such a popular cooking technique. This cookbook presents more than 180 recipes for grilled seafood, poultry, beef, veal, lamb, pork and vegetables along with information on fat, fibre, kJ, calorie, protein and carbohydrate count and preparation time.
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