A Cross-curricula Integrated ThemeBook - 2001 | 1st ed.
Students learn about food from a wide range of starting points - from what happens as the food travels through the body to looking at Maori traditions and stories related to food. Activities range from directed reading to making a model of the gut. Achievement objectives from the Arts, Social Studies, Health and Physical Education, Mathematics, English, Maori Language, Technology and Science at Level 4 of each of these curriculum documents are all linked to this resource.
Publisher: New Plymouth, N.Z. : Curriculum Concepts, c2001.
Edition: 1st ed.
Branch Call Number: 372.37 NEV
Characteristics: 54 leaves :,ill. ;,30 cm.
Alternative Title: Kai, food.