In the Mood for Entertaining

In the Mood for Entertaining

Delicious Food for Every Occasion

Book - 2009
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Whether it is a relaxed Friday night supper, a lazy brunch, a full-on posh dinner party or cooking for a crowd on New Year's Eve, this book features recipes ranging from coconut and ricotta hotcakes with espresso syrup to Honey roast ham with pistachio crumbs, via Mini tomato tatins and Spiced mussels with tomato spaghetti.
If you love to entertain and share good food with your friends and family, whether it is a relaxed Friday night supper, a lazy brunch, a full-on posh dinner party or cooking for a crowd on New Year's Eve, then this book is a must. It has an easy-to-follow layout, with four main chapters broken down into various different menus, offering you food for every occasion: Two's Company, Relaxed Entertaining, The Extravagant Dinner Party and Cooking for a Crowd. From Coconut and ricotta hotcakes with espresso syrup to Honey roast ham with pistachio crumbs, via Mini tomato tatins and Spiced mussels with tomato spaghetti, Jo Pratt's creative and stylish recipes are fuss-free and easy to follow. Accompanied by beautiful full-colour photography, drink suggestions and recipe hints and tips, this book will make entertaining a joy, whatever the occasion.
Publisher: London : Michael Joseph, 2009.
ISBN: 9780718154066
0718154061
Branch Call Number: 641.568 PRA
Characteristics: 288 p. :,ill. ;,26 cm.
Additional Contributors: Carlstedt, Cecilia
Morgans, Gareth

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