The Flavor Thesaurus
Pairings, Recipes and Ideas for the Creative CookBook - 2012 | Rev. U.S. ed.
Niki Segnit's essential culinary reference book is now available with an award-winning, internationally acclaimed design. As appealing to the novice cook as to the experienced professional, it will immeasurably improve your cooking and it's the sort of book that might keep you up at night reading. Beautiful, entertaining, and exhaustively researched, this is a globetrotting collection of flavor pairings as told by a writer with a discerning palette and an entertaining, original voice.
Publisher: New York : Bloomsbury, c2012
Edition: Rev. U.S. ed.
Branch Call Number: 641.5 SEG
Characteristics: 395 p. ;,22 cm.