Over 650 Easy-to-follow Techniques and 400 Triple-tested RecipesBook - 2012 | Rev. and updated ed.
With over 650 techniques and 400 delicious, triple-tested recipes, this inspirational book is a must-have for every kitchen.
Publisher: London : Collins & Brown, 2012.
Edition: Rev. and updated ed.
Branch Call Number: 641.5 STE
Characteristics: 434 p. :,ill. ;,26 cm.