The Vibrant Table

The Vibrant Table

Recipes From My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen

Book - 2014 | First edition.
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This book is a feast for the senses. From small sides to savoury meals and sweet indulgences, each nourishing recipe tells a story of a balanced and well-fed lifestyle, centred around the family table. Amaranth pumpkin porridge, fingerling potato pizza, squash blossom quiche, roasted plum ice cream you will never run out of inspiration for enjoying whole foods at any meal. Anya Kassoff's bustling kitchen is always vegetarian, mostly vegan, gluten-free, and sometimes raw a place where desserts can serve as an energizing breakfast too! The 100+ recipes here include fresh interpretations of familiar classics and plenty of ideas for the curious cook.
Publisher: ©2014
Boston, Massachusetts :, Roost Books,, [2014]
Edition: First edition.
Copyright Date: ©2014
Branch Call Number: 641.5636 KAS
Characteristics: xii, 331 pages :,colour illustrations ;,27 cm.

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dfpoz
Jul 23, 2014

This is another book I'd love to add to my personal cookbook library. Lots of variety & vibrancy in the preparations. I like the inclusiveness of the approach. It is well balanced & has a great perspective.

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