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Chloe's Kitchen

125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
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Jul 14, 2016olpate rated this title 3 out of 5 stars
The main recipes were okay, they seemed fairly basic. The Baking section is really good though, but it makes up such a tiny portion of the actual book. She mentions some 'replacements' to make things gluten free. Please don't attempt these, you can't just substitute garbanzo bean flour for everything which is why gluten free cooking/baking is so frustrating.