Subject search: Canning and preserving

Available at
Format
- Books
  - Book (60)
  - eBook (13)
- Other
  - Photograph (1)

The Homemade Table, BookSeasonal Recipes, Preserves and Sourdough
by Galloway, Nicola, 1979-
Book, 2022. Call number: 641.5637 GAL
Available View location availability for The Homemade Table, Book, Available
Pocket Pickler, BookEssential Recipes for Pickles, Chutneys, Relishes and More
by Elliott-Howery, Alex
eBook, 2025
All copies in use
Holds: 0 on 1 copy
Book, 2025. Call number: 641.46 ELL
All copies in useView location availability for Pocket Pickler, Book, All copies in use
Holds: 0 on 3 copies
The Essential Canning Cookbook, BookWater Bath & Pressure Canning Recipes for Every Season
by Bravo, Molly
Title rated 4 out of 5 stars, based on 1 ratings
Book, 2025. Call number: 641.42 BRA
On orderView location availability for The Essential Canning Cookbook, Book, On order
Holds: 0 on 3 copies
Attainable Sustainable Pantry, BookA Back-to-basics Guide to Stocking your Kitchen
by Bordessa, Kris
Title rated 3.75 out of 5 stars, based on 16 ratings
eBook, 2024
Available
Book, 2025. Call number: 641.4 BOR
All copies in useView location availability for Attainable Sustainable Pantry, Book, All copies in use
Holds: 0 on 3 copies
Preserving the Seasons, BookA Guide to Canned, Jammed, Frozen, Dehydrated, Freeze-dried, Quick-pickled, and Infused Produce, Herbs, and Flowers
by Capelle, Holly
Book, 2025. First Simon Element trade paperback edition.. Call number: 641.4 CAP
All copies in useView location availability for Preserving the Seasons, Book, All copies in use
Holds: 0 on 3 copies

Didn't find what you're looking for?